Setups
Please let us know how many guests you will be serving so we know how many plates, napkins, and eating utensils to provide.
Please select this item for the number of requested serving utensils.
Disposable chafer includes wire rack, water pans, and sternos. Please order one per entree that you wish to keep hot.
Appetizers
Afghan dumplings, a traditional dish, are stuffed with ground beef, ginger, garlic, cilantro, and spices. They are topped with red and white dressing and dried mint and served with microgreens, yogurt, and split pea-tomato sauce. Serves 10-14.
Afghan dumplings, a traditional dish, are stuffed with ground beef, ginger, garlic, cilantro, and spices. They are topped with red and white dressing and dried mint and served with microgreens, yogurt, and split pea-tomato sauce. Serves 15-20.
Afghan dumplings are a delicious and filling vegetarian option that can be served with red kidney bean-tomato sauce. These dumplings are stuffed with shredded butternut squash, chopped onion, cilantro, and mint. They are topped with yogurt, dried mint, and red & white dressing. This is Vegetarian Friendly. Serves 10-14.
Afghan dumplings are a delicious and filling vegetarian option that can be served with red kidney bean-tomato sauce. These dumplings are stuffed with shredded butternut squash, chopped onion, cilantro, and mint. They are topped with yogurt, dried mint, and red & white dressing. This is Vegetarian Friendly. Serves 15-20.
A traditional Afghan dish that consists of dumplings filled with tofu, tri-color bell peppers, chopped onion, ginger, and garlic. These dumplings are served with a red kidney bean sauce and topped with red and white dressing and dried mint. You can enjoy this dish with a side of spicy white vegan dressing. This is Gluten Free, Vegan, and Vegetarian. Serves 10-14.
A traditional Afghan dish that consists of dumplings filled with tofu, tri-color bell peppers, chopped onion, ginger, and garlic. These dumplings are served with a red kidney bean sauce and topped with red and white dressing and dried mint. You can enjoy this dish with a side of spicy white vegan dressing. This is Gluten Free, Vegan, and Vegetarian. Serves 15-20.
Cabbage rolls stuffed with rice, bell pepper, onion, cilantro, and celery. Served with roasted red pepper dressing. This is Gluten Free, Vegan, and Vegetarian. Serves 10-14.
Cabbage rolls stuffed with rice, bell pepper, onion, cilantro, and celery. Served with roasted red pepper dressing. This is Gluten Free, Vegan, and Vegetarian. Serves 15-20.
Fried wraps with hard-boiled egg, ground beef, lentils, and Afghan spices. Served with red and white dressing and roasted vegetables. Serves 10-14.
Fried wraps with hard-boiled egg, ground beef, lentils, and Afghan spices. Served with red and white dressing and roasted vegetables. Serves 15-20.
Enjoy crispy lentil noodles with chopped bell pepper, onion, cucumber, cilantro, and a sweet and spicy dressing. This is Vegan and Vegetarian. Serves 10-14.
Enjoy crispy lentil noodles with chopped bell pepper, onion, cucumber, cilantro, and a sweet and spicy dressing. This is Vegan and Vegetarian. Serves 15-20.
Catering Entrees
Ground chicken skewers (with onion, garlic, cilantro, bell pepper & saffron seasoning) cooked in a clay oven. Served with choice of rice. This is Gluten Free. Serves 10-14.
Ground chicken skewers (with onion, garlic, cilantro, bell pepper & saffron seasoning) cooked in a clay oven. Served with choice of rice. This is Gluten Free. Serves 15-20.
Pan-seared ground chicken patties, marinated with cilantro, onion, tomato, ginger, coriander, and green chilies. Served with choice of rice. This is Gluten Free. Serves 10-14.
Pan-seared ground chicken patties, marinated with cilantro, onion, tomato, ginger, coriander, and green chilies. Served with choice of rice. This is Gluten Free. Serves 15-20.
These grilled chicken skewers are marinated in yogurt, citrus, and Afghan spices. Served with grilled vegetables and your choice of rice. This is Gluten Free. Serves 10-14.
These grilled chicken skewers are marinated in yogurt, citrus, and Afghan spices. Served with grilled vegetables and your choice of rice. This is Gluten Free. Serves 15-20.
Marinated lamb skewers with citrus, onion & Afghan seasonings then grilled with seasonal vegetables. Served with choice of rice. This is Gluten Free. Serves 10-14.
Marinated lamb skewers with citrus, onion & Afghan seasonings then grilled with seasonal vegetables. Served with choice of rice. This is Gluten Free. Serves 15-20.
Marinated grilled lamb chops with citrus, onion, garlic, ginger, and sumac. Served with grilled vegetables and choice of rice. This is Gluten Free. Serves 10-14.
Marinated grilled lamb chops with citrus, onion, garlic, ginger, and sumac. Served with grilled vegetables and choice of rice. This is Gluten Free. Serves 15-20.
Braised lamb shank with tomatoes and vegetables. Served with lentils (with tomato sauce & Afghan spices) and choice of rice. This is Gluten Free. Serves 10-14.
Braised lamb shank with tomatoes and vegetables. Served with lentils (with tomato sauce & Afghan spices) and choice of rice. This is Gluten Free. Serves 15-20.
Broiled ground beef skewers with onion, red & green pepper, cilantro, jalapeño, and Afghan seasoning. Served with choice of rice. This is Gluten Free. Serves 10-14.
Broiled ground beef skewers with onion, red & green pepper, cilantro, jalapeño, and Afghan seasoning. Served with choice of rice. This is Gluten Free. Serves 15-20.
Ground beef patties with Afghan spices, sumac, red chili powder, cilantro, onion, tomato, egg, ginger, coriander, and green chilies. Served with shredded potato fries and choice of rice. This is Gluten Free. Serves 10-14.
Ground beef patties with Afghan spices, sumac, red chili powder, cilantro, onion, tomato, egg, ginger, coriander, and green chilies. Served with shredded potato fries and choice of rice. This is Gluten Free. Serves 15-20.
Marinated beef tenderloin skewers (with citrus, onion & Afghan seasonings) cooked in a clay oven. Served with choice of rice. Serves 10-14.
Marinated beef tenderloin skewers (with citrus, onion & Afghan seasonings) cooked in a clay oven. Served with choice of rice. Serves 15-20.
Seared and baked salmon fillet with lemon butter sauce. Served with choice of rice. Serves 10-14.
Seared and baked salmon fillet with lemon butter sauce. Served with choice of rice. Serves 15-20.
Vegetarian Entrees
Pan-fried eggplant with seasonal vegetables and Afghan seasonings. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 10-14.
Pan-fried eggplant with seasonal vegetables and Afghan seasonings. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 15-20.
Pan-fried & baked butternut squash with bell peppers, tomatoes, and Afghan seasonings over yogurt. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 10-14.
Pan-fried & baked butternut squash with bell peppers, tomatoes, and Afghan seasonings over yogurt. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 15-20.
Bell pepper cups stuffed with basmati rice and vegetables in tomato sauce with Afghan seasonings. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 10-14.
Bell pepper cups stuffed with basmati rice and vegetables in tomato sauce with Afghan seasonings. Served with choice of rice. This is Gluten Free and Vegetarian. Serves 15-20.
Fried tofu patties seasoned with chili powder and Afghan spices, topped with cilantro, chopped onions, tomatoes, ginger, coriander, green chilies, and lemon juice, and served alongside a spicy white vegan dip, green chutney, shredded potatoes, and roasted vegetables. Served with choice of rice. This is Gluten Free, Vegan, and Vegetarian. Serves 10-14.
Fried tofu patties seasoned with chili powder and Afghan spices, topped with cilantro, chopped onions, tomatoes, ginger, coriander, green chilies, and lemon juice, and served alongside a spicy white vegan dip, green chutney, shredded potatoes, and roasted vegetables. Served with choice of rice. This is Gluten Free, Vegan, and Vegetarian. Serves 15-20.
Individual Entrees
Grilled chicken marinated in authentic spices, served in tortilla bread topped with lettuce, tomatoes, spinach leaves, sliced onions and tzatziki or spicy mayo dip. Served with fries. Priced per person.
Grilled lamb marinated in authentic spices, served in tortilla bread topped with lettuce, tomatoes, spinach leaves, sliced onions and tzatziki or spicy mayo dip. Served with fries. Priced per person.
Grilled beef marinated in authentic spices, served in tortilla bread topped with lettuce, tomatoes, spinach leaves, sliced onions and tzatziki or spicy mayo dip. Served with fries. Priced per person.
Grilled falafel marinated in authentic spices, served in tortilla bread topped with lettuce, tomatoes, spinach leaves, sliced onions and tzatziki or spicy mayo dip. Served with fries. Priced per person.
Grilled chicken gyros served over choice of rice with lettuce, tomatoes, spinach leaves, and sliced onions. Served with Afghan salad and fries. Priced per person.
Grilled lamb gyros served over choice of rice with lettuce, tomatoes, spinach leaves, and sliced onions. Served with Afghan salad and fries. Priced per person.
Grilled falafel gyros served over choice of rice with lettuce, tomatoes, spinach leaves, and sliced onions. Served with Afghan salad and fries. Priced per person.
Chicken breast, chickpeas, chicken broth, cornstarch, soy sauce, chili sauce and boiled eggs. Priced per person.
Salads
Tomatoes, onions, cucumbers, cilantro, and citrus dressing. This is Gluten Free and Vegetarian. Serves 10-14 as a side salad.
Tomatoes, onions, cucumbers, cilantro, and citrus dressing. This is Gluten Free and Vegetarian. Serves 15-20 as a side salad.
Soups
Noodle soup with garbanzo beans, vegetables, roasted red pepper, cilantro, onions, garlic, and mint. Topped with yogurt, ground beef, and Afghan spices. Served with naan. Serves 10-14.
Noodle soup with garbanzo beans, vegetables, roasted red pepper, cilantro, onions, garlic, and mint. Topped with yogurt, ground beef, and Afghan spices. Served with naan. Serves 15-20.
Lamb broth with cubed lamb, red peppers, carrots, potatoes, cilantro, onions, garlic, and green chilies. Served with naan. Serves 10-14.
Lamb broth with cubed lamb, red peppers, carrots, potatoes, cilantro, onions, garlic, and green chilies. Served with naan. Serves 15-20.
Curried lentil soup with seasonal vegetables. Served with naan. Serves 10-14.
Curried lentil soup with seasonal vegetables. Served with naan. Serves 15-20.
Desserts
Pudding with honey, saffron and cranberries. Priced per person.
Sugary and sweet. Contains walnuts. Served in cut squares. Priced per person.
Beverages
Served chilled. Priced per person.
Served chilled. An assortment of Coke, Diet Coke, Coke Zero, Sprite, Ginger Ale, and Brisk Tea with Lemon. Priced per person.
Served chilled. Priced per person.
Served chilled. Priced per person.
Served chilled. Priced per person.
Served chilled. Priced per person.
Served chilled. Priced per person.
Served chilled. Priced per person.