Please let us know how many setups (plate/napkin/plasticware) are needed for your event.

Special Greek blend of meat and seasonings served on pita with lettuce, onions, tomatoes and tzatziki sauce.

Marinated chicken tenders broiled and served on pita with lettuce, onions, tomatoes and tzatziki sauce.

Our traditional gyro with extra meat, served on pita with lettuce, tomatoes, tzatziki sauce, sauteed onions and bell peppers and topped with feta cheese.

Hummus spread, broiled chicken, lettuce, onions, tomatoes and tzatziki sauce

Special Greek blend of meat and seasoning, feta cheese, lettuce, onions, tomatoes and tzatziki sauce.

Ground chickpeas and seasonings rolled into balls, fried in virgin olive oil, served on pita with lettuce, onions, tomatoes and your choice of tzatziki or tahini sauce.

Sauteed eggplant, feta cheese, lettuce, tomatoes, onions, cucumbers and tzatziki sauce

Shredded sirloin steak, sauteed with grilled onions, green and red peppers, mushrooms, a special blend of cheese and tzatziki sauce.

Lightly breaded eggplant, sauteed in vergin olive oil, served on pita with lettuce, onion, tomatoes and feta cheese topped with Greek dressing with tzatziki sauce on the side.

6 oz of fresh ground lamb seasoned and hand pattied, broiled over an open flame, served on a fresh baked cibatta bun with lettuce, tomatoes, red onions, spinach and topped with melted feta cheese, Served with a side of our tzatziki sauce.

Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers.

Fresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Fresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Mixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives and peppercini peppers topped with anchovies

Mixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives and peppercini peppers topped with anchovies

(Village salad) Bed of cucumbers, onions, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

(Village salad) Bed of cucumbers, onions, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Greek Style Lasagna. Select Meat or Vegetarian. Layers of Greek macaroni, seasoned ground beef (or meatless - for vegetarian), and grated cheese, topped with our cream sauce and oven baked.

Eggplant Casserole. Select Meat or Vegetarian. Layers of eggplant, zucchini, potatoes, and seasoned ground beef (or no beef for vegetarian), topped with our cream sauce and oven baked.

Stuffed Grape Leaves. Select Meat or Vegetarian. Grape leaves stuffed with rice & ground beef (or rice & herbs - vegetarian) and topped with our velvet lemon sauce.

Cheese Pie. Blend of three different cheeses baked in filo dough.

Spinach Pie. Spinach and feta cheese baked in filo dough.

Potatoes marinated in lemon juice, virgin olive oil and Greek seasonings, baked to perfection.

Orzo in tomato sauce.

Rice baked to perfection with Greek seasonings.

Baby Swiss, cheddar, and pepper jack accompanied with assorted crackers. (Serves 20)

Broccoli, baby carrots, grape tomatoes, cucumbers and black olives served with dip. (Serves 20)

Lightly brushed with olive oil and browned.

A bounty of chilled, peeled boiled shrimp accompanied by cocktail sauce and lemons. (41-50 pcs)

Deli cut slices of premium ham, oven roasted turkey breast, and roast beef accompanied by cheddar and Swiss cheese, gourmet crackers and traditional deli breads. (Serves 20)

Generous 8 oz portion of our famous Spanakopita (spinach and feta cheese baked in filo dough) served with a side of tzatziki sauce

Special Greek blend of meat and seasonings served on a bed of lettuce with onions, tomatoes and tzatziki sauce.

Marinated chicken tenders, broiled and served on a bed of lettuce with onions, tomatoes and tzatziki sauce

Marinated chicken breast & portobello mushrooms, grilled & topped with Kasseri cheese, served over a bed of spinach & klitharaki (orzo pasta)

Seasoned & broiled chicken breast stuffed with spinach, mushrooms and feta cheese, served over a bed of rice

(Eggplant casserole) Layers of eggplant, zucchini, potatoes and seasoned ground beef, topped with our cream sauce and oven baked

(Eggplant casserole) We've taken the meat out of our ever popular mousaka, with layers of eggplant, zucchini, potatoes.

(Greek style lasagna) Layers of greek macaroni, seasoned ground beef and grated cheese, topped with our cream sauce and oven baked

(Greek style lasagna) We've taken the meat off of our ever popular pastitsio and added vegtables to make a delightful vegetarian entree

Grape leaves stuffed with rice and ground beeef, topped with our velvet lemon sauce.

Grape leaves stuffed with rice and herbs, served cold with a wedge of lemon

Two garden fresh green peppers stuffed with orzo, fresh mint, basil, capers, sauteed onions and tomatoes in a white wine sauce, topped with a touch of olive oil and baked in a light tomato sauce

12 ounce tomahawk pork chops, marinated and seasoned with our Greek style seasonings. Char grilled to perfection

Chicken Tenders, marinated, skewered. broiled served on a bed of rice

Beef Tenderloin, marinated, skewered, broiled served on a bed of rice

Fresh salmon, halibut and swordfish skewered with red and green peppers, yellow and red onions, broiled.served on a bed of rice

Pork tenderloin, marinated, skewered, broiled and served on a bed of rice

Tender pieces of lamb, marinated, skewered, broiled and served on a bed of rice

Equal portions of our 3 best sellers, served with your choice of any side item and fresh baked pita bread. (Available vegetarian).

Leg of lamb, dolmathes, and mousaka or pastitsio, with your choice of any side item and fresh baked pita bread..

Your choice of beef, chicken, lamb, pork, shrimp or veggie souvlaki on a bed of rice. Served with gyro meat, spanakopita and your choice of any side item and fresh baked pita bread.

Roasted walnuts, olive oil, fresh parsley and garlic, sautéed and served over a bed of spaghetti.

A bed of spinach topped with linguini, mushrooms, artichoke hearts, shrimp, buttery virgin olive oil, feta cheese and garlic

Fresh eggplant lightly sautéed in olive oil and garlic, served over angel hair pasta, then smothered with our homemade tomato sauce, and finally topped with melted feta cheese and a touch of sweet basil.

Fresh sweet red peppers, Roma tomatoes, fresh basil, garlic, onions and olive oil, sautéed with our fresh tomato sauce with a touch of crushed red peppers and served over a bed of linguini.

Keftedes (greek style meatballs) served over spaghetti, topped with our homemade tomato sauce.

Grape leaves stuffed with rice and ground beef, served with a velvet lemon sauce. (6 pcs)

Grape leaves stuffed with rice and herbs, served chilled with a wedge of lemon. (6 pcs.)

Roasted eggplant mixed with tahini, fresh garlic, olive oil and lemon juice, served with pita bread

Creamy yogurt cucumber dip, with garlic and virgin olive oil, served with pita bread

Fresh roasted garlic blended with feta cheese, olive oil and seasonings, served with pita bread.

Spinach and feta cheese baked in filo dough.(3 pcs.) A blend of cheese, baked in a filo dough. (3 pcs)

Chickpea spread with garlic, tahini, virgin olive oil and a touch of roasted red peppers, served wtih pita bread

An enormous piece of feta cheese, topped with fresh roasted red peppers, baked in a light tomato sauce, served wtih pita bread.

Dill, cracked chili pepper, traditional sundried tomato with basil and garden vegetable. Served with plenty of pita bread.

Lightly breaded squid, sauteed to a crisp in virgin olive oil, served with The Parthenon's special lemon butter sauce

Fresh baked pita chips topped with Gyro meat, onions, tomatoes, olives, bell peppers, feta and Kasseri chees, peppercini, peppers, and tzatziki sauce

Served over carmelized red onions with fresh sage and drizzled with our lemon vinaigrette

24 fresh oysters lightly breaded, then crisp-fried until golden. Guaranteed to be the best shucking oysters you've ever tasted. Served with our own chili sauce

Greek sausage, onions, bell peppers and tomatoes

Chicken, roasted red peppers, bell peppers, tomatoes, cream cheese, garlic, oregano

Gyro meat, onions, bell peppers, tomatoes, garlic and oregano

Olive oil, spinach, artichoke hearts, mushrooms, onions, tomatoes, bell peppers, garlic and oregano

Make your own gyro.

Make your own gyro.

Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Mixed romaine with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives & peppercinis, with anchovies

(Village salad) Bed of cucumbers, onions, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives, peppercini peppers, topped with a hand-cut fresh salmon fillet sauteed in a skillet with herbs and garlic

Fresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers

Potato marinated in lemon juice, virgin olive oil and Greek seasonings baked to perfection

Lightly brushed with olive oil and browned to perfection.

Creamy yogurt cucumber dip with garlic and virgin olive oil.

Smaller version of our Greek salad.

Imported Greek Kalamata olives

Carrot & celery sticks and sliced cucumbers.

Imported Greek specialty cheese

Fresh parsley salad.

Chickpea spread with garlic, tahini, a touch of roasted red pepper and virgin olive oil.

Imported mild Greek peppers.

Rice baked to perfection with Greek seasonings

Orzo pasta baked in tomato sauce.

A combination of chicken broth, fresh lemon juice, eggs and rice

A combination of chicken broth, fresh lemon juice, eggs and rice

A combination of chicken broth, fresh lemon juice, eggs and rice

Lamb loin chops, a tender trio, broiled with oregano and lemon juice

Lamb shank braised in a tomato wine sauce with fresh garlic, onions, bell peppers and tomatoes.

Alaskan eight ounce fillet, prepared in our lemon, olive oil and fresh dill sauce.

This classic combines full flavor with ideal tenderness. Hand rubbed with our steak seasonings and broiled to your satisfaction

Eight ounce lamb sirloin, hand rubbed with tahini and fresh garlic, broiled, served over a bed of Tabuli, drizzled with extra virgin olive oil and fresh mint.

Center cut, aged for full flavor and tenderness. Hand rubbed with our steak seasonings and broiled to your satisfaction

Aged 21 days, exceptional marbling makes this Rib-Eye the most flavorful cut of all. Hand rubbed with our steak seasonings and broiled to your satisfaction.

The most tender cut of Midwest Beef available. Hand rubbed with our steak seasonings and broiled to your satisfaction.

Atlantic eight ounce fillet, prepared in our lemon, olive oil and dill sauce

Gulf, eight ounce fillet, prepared in our lemon, olive oil and fresh dill sauce.

Atlantic eight ounce fillet, stuffed with our special crab meat stuffing, prepared with lemon, olive oil and our fresh dill sauce.

Eight ounce hand cut fillet topped with garlic herb butter and broiled on a smokey cedar plank. Served with roasted asparagus.

Eight ounce fillet stuffed with our special crabmeat stuffing, prepared with lemon, olive oil and fresh dill sauce, topped with our lobster cream sauce

Pineapple, cantaloupe, honeydew, grapes and strawberries served with fruit dip. (Serves 20)

15 pcs. Includes Baklava and assorted Greek Cookies

30 pcs. Includes Baklava and assorted Greek cookies

Coke, Diet Coke, Dr. Pepper, Sprite, Cherry Coke, Lemonade, Brewed Iced Tea, Pink Lemonade, Hi-C Orange

Served in Dispensers

Regular or Decaf served in Dispensers